A perfect snack to have when you get that chocolate craving. Packed full of protein, fibre and other healthy nutrients, they won't last long!

Ingredients

3 tablespoons organic coconut oil
10 dates (soaked in boiling water for 15minutes)
2 tablespoons nut butter
1 can of cannellini beans drained and rinsed
50g raw cacao powder
1tsp of milk
Desiccated coconut, raw cacao and hemp hearts to roll the truffles in.

Soak the dates for 15minutes in boiling water to soften them.
Melt the coconut oil in a microwave proof bowl.
Drain the dates and add all the ingredients to a food processor and blend until it becomes a smooth paste.
Have a taste to check if its sweet enough - if not add a little squeeze of agave syrup.
Scrap mixture our into a bowl, cover with clingfilm and leave to set in the fridge for 1hr.
Once set, use a teaspoon to scoop out and roll into balls.
Add the desiccated coconut, raw cacao powder and hemp hearts to three separate bowls
Roll the balls in them till covered.
Place in the fridge for another 30minutes before eating.

ENJOY X